'As a Boston native, I got my start and worked in the food and beverage industry in the area for years before moving to Las Vegas. 'Seamark is not only an important expansion for Carver Road Hospitality but it's also very personal for me,' says Carver Road Hospitality Chief Executive Officer Sean Christie. The welcoming and luxurious nautical inspired restaurant, designed by the award-winning architecture and design firm Rockwell Group, will include an 82-seat main dining room, a 30-seat alcove dining room, 41-seat showcase bar and lounge, 34-seat outdoor terrace, 21-seat corridor terrace, and 16-seat private dining room. Situated adjacent to the resort's majestic Garden Lobby and across from the stunning Ferris wheel, Seamark Seafood & Cocktails will boast a bounty of elevated New England seafood favorites, featuring the freshest pier-to-plate cold-water fish, lobster, and shellfish available. Noted hospitality leader and Boston native Sean Christie returns to New England with inaugural seafood concept. A contemporary interpretation of New England's timeless seafood dining experience, Seamark blends tradition with innovation, highlighted by Carver Road Hospitality's signature service excellence and commitment to culinary mastery.

6, 2023 /PRNewswire/ - Carver Road Hospitality, an investor, developer, operator, and marketer of top-tier hospitality concepts, is set to make its inaugural expansion into New England with the April 2024 debut of Seamark Seafood & Cocktails at Encore Boston Harbor, the region's premier luxury resort and casino. Noted Hospitality Leader and Boston Native Returns to New England with Inaugural Seafood ConceptīOSTON, Nov.

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